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Dietary Requirements: Please be aware that our skilled team are able to cater for all dietary choices and allergies, we ask that you make us aware of these at the point of booking so we are able to provide you with a variety of delightful dining choices to suit. 

We also have a children's menu available for our younger guests (under 12 years old). Please contact us for more information.

Wednesday - Thursday 17:30 - 21:00

Friday - Saturday 17:30 - 22:00

 

Appetisers

42° Salmon, beetroot hummus , root vegetables slaw, thyme crackers

 

King prawns, compressed celeriac, light curry sauce

 

Lamb neck fillets, potato and ricotta croquette, Jerusalem artichokes

 

Butternut squash and ewe ricotta agnolotti, 30 months aged Parmesan foam 

 

Spiced sweet potato velouté, bacon jam, crispy seeds tuile

 

 

Mains 

 

Blackened sirloin of beef, parsley roots, broccoli florets

 Turkey breast stuffed with pistachio, potato rosti, Petits Pois a la Francaise

 

Red leg partridge, caramelised quince, girolle, purple sprout

 

Steamed cod, julienne of vegetables, mussels, curried velouté

 

Halibut loin, leeks, white wine velouté, Osietra caviar  

 

Black trompette gnocchi, wild mushrooms, herb oil 

 

 

Desserts

Mille-Feuille, hazelnut praline, coffee diplomat cream 

 

Christmas pudding, Brandy custard espuma, frosted cranberry

 

Valrhona Tainori 64% chocolate and orange mousse dome, orange sorbet  

 

Warm treacle tart, poached pears, clotted cream ice cream

 

Selection of local & British cheeses, tea infused figs, compressed celery, chutney

1 course £29.50, 2 courses £34.50, 3 courses £39.50

Telephone: 01743 718339     Email:theclocktower@netleyhall.com