Dietary Requirements: Please be aware that our skilled team are able to cater for all dietary choices and allergies, we ask that you make us aware of these at the point of booking so we are able to provide you with a variety of delightful dining choices to suit.
We also have a children's menu available for our younger guests (under 12 years old). Please contact us for more information.
Wednesday - Thursday 18:00 - 21:00
Friday - Saturday 18:00 - 22:00
£65.00 per person 6 course Tasting Menu
Artichoke velouté, wild mushroom duxelles, ceps, soft egg yolk
Pan fried quail, sweetcorn salsa, pickled shallot
Monkfish fillets, roasted leek, tender stem broccoli, crab fritter
Beef fillet, pommes anna, cauliflower, Madeira jus
Caramélia chocolate mousse, caramel glaze, apple
Valrhona manjari chocolate delice, peanuts, peanut butter ice cream
Selection of 3 local & British cheeses, red onion jam, apple, artisan crackers (£8 supplement)
This is a sample tasting menu and will be updated by our talented team of chefs on a regular basis.